June 15, 2010

Grilled Honey Shrimp.

Are tired of grilling hamburgers, hot dogs or chicken? Well have you thought about grilling fish or seafood? Here's a great recipe from Allrecipes.com. It's great as appetizers or as a main dish. The whole family likes shrimp so I decided to grill some. A perfect light dinner!

(copied from Allrecipes)

1/2 teaspoon garlic powder

1/4 tablespoon ground black pepper
1/3 cup Worcestershire sauce
2 tablespoons dry white wine (or chicken stock)
2 tablespoons Italian-style salad dressing
1 pound large shrimp, peeled and deveined with tails attached
1/4 cup honey
1/4 cup butter, melted
2 tablespoons Worcestershire sauce

1.In a large bowl, mix together garlic powder, black pepper, 1/3 cup Worcestershire sauce, wine (or chicken stock), and salad dressing; add shrimp, and toss to coat. Cover, and marinate in the refrigerator for 1 hour.

2.Preheat grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.

3.In a small bowl, stir together honey, melted butter, and remaining 2 tablespoons Worcestershire sauce. Set aside for basting.

4.Lightly oil grill grate. Grill shrimp for 2 to 3 minutes per side, or until opaque. Baste occasionally with the honey-butter sauce while grilling.

The shrimp are delicious and smells divine! Oh yeah, baby! The neighbors will come running to your grill. lol

Bon Appetit!


Wanda said...

Yum....great recipe. Thank you. Trouble is - if the neighbours come running - we won't have enough!


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