June 6, 2009

Recipes

Appetizer
Japanese Style Chicken Wings




Dessert
Lemon tart
Tiramisu
Cakepops
Marshmellow Pops
Lime Melts Cookies
Pão-de -Ló
Cream Cheese Bars
Massa Sovada
Crostata
Snickerdoddle Muffin
Blueberry Muffins
Snickerdoodle
Mini Cheesecakes
Blueberry Cobbler
Smookie
Cinnamon Applesauce
Pumpkin Cream Cheese Muffin
Pizzelle
Double Layer Pumpkin Cheesecake
Chocolate Crinkle Cookies
Pretzel Chocolate and Pecan Candy
Honey Madeleine
Bleuberry Cake
Blackberry Cobbler

Poultry
Sesame & Ginger Chicken
Roasted Cornish Hens
Roast Chicken
Smothered Chicken
Chicken Fajitas
Enchiladas
Sesame Chicken Strips in a Soy, Musard and Maple Dipping Sauce
Butter Chicken
Turkey Burger

Pork
BBQ spareribs
Roast Pork with Thyme
Asian BBQ Pork Tenderloin
Pork Chops in a Maple Mustard Glaze
Pork Chops with Mushrooms
Country Style Pork Ribs Barbecue
Rosemary Pork Tenderloin in a Garlic Dijon Marinade

Beef
Pot Roast
Quick Sherpherds Pie
Beef and Bocoli Stir Fry
Beef Tenderloin with Madeira Mushroom Sauce
Baked Beef Nachos
Beef Tacos
Sloppy Joe

Soup
Butternut Squash Soup
Taco Soup
White Bean Soup
Portuguese Kale Soup
Lasagna Soup

Pasta
Stuffed shells
Baked Rigatoni in a Bechamel Sauce
Penne & Shrimp in a Creamy Tomato Sauce
Pasticio
Lemon Orzo with Tomatoes & Basil
Farfalle with Zucchini
Chicken and Spinach Bake
Peanut and Sesame Noodle
Papardelle in a tomato cream sauce
Baked Ziti

Fish & Seafood
Tilapia with Lime
Ciopinno
Bake Salmon in a Pecan Coating
Ginger Glazed Mahi Mahi
Grilled Honey Shrimp

Vegetable
Black and White Bean Salad
Eggplant Parmesan
Pan Roasted Brussels Sprouts with Pancetta
Israeli Cauliflower with Panko
Cauliflower au Gratin with an Almond Crust

Salads
Shrimp Rice Noodle Salad

Caprese Salad
Spiced Pecan Pear Salad in a Maple Vinaigrette

Breakfast
Baked French Toast
Pop Up Pancakes
Strawberry Freezer Jam
Baked French with a Praline Topping
Monkey Bread
Buttermilk Pancakes

Pumpkin Pancakes
Pancakes
Belgian Waffles

Bread
Sweet Dinner Rolls
Basic Pizza Dough

1 comments:

dragonflydreamer said...

Now that I am on the mend and can actually eat solid foods, I will be cooking again and I really want to start trying new recipes. Yours look and sound great. Thanks for sharing.

 

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